Oyster Mee Sua and Crispy Chicken Floss Crepe
Filed Under (Food in Malaysia, Food in Petaling Jaya, Food in Selangor, Snacks and Tit Bits, Taiwanese Cuisine) by kuanfoodfetish on 09-06-2008
Tagged Under : 1 utama, bowl, chicken, chopstick, crepe, crispy, crunchy, dish, floss, gravy, home-made, mee sua, noodle, omelet, outlet, oyster, shihlin, snack, soup, spoon, street, sweet, ta pao, taiwan, tempura, thick
Look yummy right? The home-made oyster is excellent. It doesn’t have that fishy taste at all. The gravy/soup is thick and the mee is smooth. You’ll find 2 tiny oyster in the bowl too. The mee sua is served with a spoon only because it is as how Taiwanese eat it… using only a spoon. I suspect it’s because we should consume the mee sua like how we drink soup. Slurp up as much gravy as you can. That’s the best way to eat it. However, if you want to use chopsticks feel free to ask for a pair. I must say the Crispy Chicken Floss Crepe is my favorite dish in the menu. I heart chicken floss to the max and this dish is delicious. Omelet is spread on the crepe skin before adding the chicken floss. Then rolled. With a little bit of sweet sauce on top, it’s the perfect combination. This snack is sweet and savory plus very crunchy. Don’t attempt to “ta pao” (take away) coz it’s best eaten warm right off the counter. Mee Sua – RM6.00 ——————————- Shihlin Taiwan Street Snacks
Mee sua… gastronomical
I heart the crispy chicken floss crepe
Crispy Chicken Floss Crepe – RM5.50
1 Utama Shopping Centre
Lot S54
No.1, Lebuh Bandar Utama
Bandar Utama Damansara
47800 Petaling Jaya, Selangor
Darul Ehsan, Malaysia
I still haven’t try yet the Chicken Floss but my friend damn like it a lot.
simon>> it’s sublime
Hmm…i find the meesuah not quite tasty..but I just luv their Fried Chicken !!!!!!
tanalan>> the fried chicken too big for me! LOL so huge!